New ILRI website features research on agriculture associated diseases

Cattle coming in from the fields in the evening in Lhate Village, Chokwe, Mozambique (photo credit: ILRI/Stevie Mann). 

If you are interested in research on the links between agriculture and health, then check out the new AgHealth website, a web portal on research activities by the International Livestock Research Institute (ILRI) and partners on agriculture-associated diseases.

Prevention and control of agriculture-associated diseases is one of four research components of the collaborative  CGIAR Research Program on Agriculture for Nutrition for Health, which is led by the International Food Policy Research Institute (IFPRI).

The other three components are: value chains for enhanced nutrition; biofortification; and integrated agriculture, nutrition and health programs and policies.

ILRI leads the research component on prevention and control of agriculture-associated diseases, which has over 20 projects under four major research activities:

• Emerging infectious diseases
• Food safety
• Neglected zoonoses
• One Health/Ecohealth

For more information on ILRI's work on agriculture-associated diseases, please contact the research component leader Delia Grace (d.grace @ cgiar.org).

International experts call for improved nutrition and health through agriculture

There is need to better understand the linkages between human, animal and environmental health so that we can better manage and mitigate the risks of diseases that are associated with agriculture.

This call was made by Delia Grace, a veterinary epidemiologist and food safety expert with the International Livestock Research Institute (ILRI), during a seminar on leveraging agriculture to enhance nutrition and health hosted by the CGIAR Fund Office in Washington, DC on 5 June 2012.

Grace heads ILRI's research team on animal health, food safety and zoonoses and doubles up as leader of the agriculture-associated diseases component of the CGIAR Research Program on Agriculture for Nutrition and Health which is led by the International Food Policy Research Institute (IFPRI).

Jonathan Wadsworth, executive secretary of the CGIAR Fund Council, chaired the seminar which featured presentations by John McDermott, director of the CGIAR Research Program on Agriculture for Nutrition and Health; Laurian Unnevehr, IFPRI senior research fellow; and Howarth Bouis, program director of HarvestPlus.

Find out more from this article by the CGIAR Fund Office.