International experts call for improved nutrition and health through agriculture

There is need to better understand the linkages between human, animal and environmental health so that we can better manage and mitigate the risks of diseases that are associated with agriculture.

This call was made by Delia Grace, a veterinary epidemiologist and food safety expert with the International Livestock Research Institute (ILRI), during a seminar on leveraging agriculture to enhance nutrition and health hosted by the CGIAR Fund Office in Washington, DC on 5 June 2012.

Grace heads ILRI's research team on animal health, food safety and zoonoses and doubles up as leader of the agriculture-associated diseases component of the CGIAR Research Program on Agriculture for Nutrition and Health which is led by the International Food Policy Research Institute (IFPRI).

Jonathan Wadsworth, executive secretary of the CGIAR Fund Council, chaired the seminar which featured presentations by John McDermott, director of the CGIAR Research Program on Agriculture for Nutrition and Health; Laurian Unnevehr, IFPRI senior research fellow; and Howarth Bouis, program director of HarvestPlus.

Find out more from this article by the CGIAR Fund Office.

Global conference to discuss empowering women for inclusive growth in agriculture

What are women’s specific needs for empowerment in agriculture? What initiatives are in place to effectively link women to markets? What are the policy, institutional, infrastructural and financial constraints affecting agricultural diversity to enhance income?  What solutions exist to reduce women’s drudgery relating to agricultural operations and household needs?

These are just a few of the questions that will be up for discussion at the first-ever global conference on women in agriculture to be held on 13-15 March 2012 at the National Agricultural Science Centre (NASC) Complex, New Delhi, India.

Under the theme, Empowering women for inclusive growth in agriculture, the conference brings together women farmers, researchers, policymakers and other stakeholders from all over the world to discuss current and emerging gender-related issues in agriculture and research, as well as derive lessons for future sustainable, gender-sensitive development.

Discussions will take place under the following themes:

• assessing women’s  empowerment in agriculture;
• agricultural innovations for reducing drudgery;
• linking women to markets;
• the role of women in household food and nutritional security;
• policies and services to increase women’s access to assets, resources and knowledge;
• the impact of and responses to climate-change related risks and uncertainties; and
• strengthening capacity building and partnerships.

The conference will also develop a framework for action to integrate and empower women for inclusive growth and development through an enduring global partnership program on gender in agriculture.

At the conference, the International Livestock Research Institute (ILRI) will be represented by Jemimah Njuki, leader of the Poverty, Gender and Impact team. She is one of the speakers at the parallel session on linking women to markets.

The conference is organized by the Indian Council of Agricultural Research (ICAR) and the Asia‐Pacific Association of Agricultural Research Institutions (APAARI) with support from the Global Forum on Agricultural Research (GFAR) under the Gender in Agriculture Partnership.

For more information, please visit the conference website.

Agriculture-associated diseases featured in new book on agriculture for nutrition and health

On 10-12 February 2011, the International Food Policy Research Institute (IFPRI) organized a conference in New Delhi, India with the theme, Leveraging agriculture for improving nutrition and health.

To commemorate the first anniversary of the conference, IFPRI has published a book which is a compilation of the background papers originally commissioned for the event and subsequently peer-reviewed and revised.

The 23 chapters in Reshaping Agriculture for Nutrition and Health, edited by Shenggen Fan and Rajul Pandya-Lorch, examine how much more agriculture could do to improve human well-being if it included specific policies, actions, and interventions to achieve health and nutrition goals; what kinds of changes would maximize agriculture’s contribution to human health and nutrition; and how human health and nutrition could contribute to a productive and sustainable agricultural system.

One of the chapters, Agriculture-associated diseases: Adapting agriculture to improve human health by John McDermott and Delia Grace, examines the range of agriculture-associated diseases and explores opportunities for shaping agriculture to improve health outcomes, and related policy implications.

McDermott joined IFPRI in October 2011 as the director of the CGIAR Research Program on Agriculture for Nutrition and Health (A4NH). He was previously the deputy director general for research at the International Livestock Research Institute (ILRI).

Grace leads ILRI's research team on animal health, food safety and zoonoses. She is also the program manager for the agriculture-associated diseases component of A4NH.

Below is an excerpt from the chapter:

"Agriculture and health are intimately linked. Many diseases have agricultural roots —food-borne diseases, water-associated diseases, many zoonoses, most emerging infectious diseases, and occupational diseases associated with agrifood chains. These diseases create an especially heavy burden for poor countries, with far-reaching impacts. This chapter views agriculture-associated disease as the dimension of public health shaped by the interaction among humans, animals, and agroecoystems. This conceptual approach presents new opportunities for shaping agriculture to improve health outcomes, in the short and long term. Understanding the multiple burdens of disease is a first step in its rational management. As agriculture-associated diseases occur at the interface of human health, animal health, agriculture, and ecosystems, addressing them often requires systems-based thinking and multidisciplinary approaches. These approaches, in turn, require new ways of working and institutional arrangements. Several promising initiatives demonstrate convincing benefits of new ways of working across disciplines, despite the considerable barriers to cooperation."

Download the book here (in its entirety or by individual chapters)

ILRI in the news: Scientist Delia Grace features on BBC Radio 4's Farming Today program

At a global conference on leveraging agriculture for improving nutrition and health held in India early February 2011, veterinary scientists from the International Livestock Research Institute (ILRI), John McDermott, deputy director general in charge of research, and Delia Grace, veterinary epidemiologist and food safety specialist with the Market Opportunities theme, presented a report on agriculture-associated diseases like avian influenza that affect humans, animals and ecosystems.

They called for the use of multi-disciplinary, systems-based approaches, such as One Health and EcoHealth, among other strategies in order to achieve better health outcomes.

Here is the link to the policy brief, Agriculture-associated diseases: Adapting agriculture to improve human health.

The BBC Radio 4 interviewed Delia Grace on the Farming Today program on 7 March 2011 where she talked about the increasing risk of zoonotic diseases as more people keep more livestock, and what can be done to mitigate the impacts of these diseases.

Below is the link to a post on the ILRI Clippings blog written by Susan MacMillan, Head of ILRI's Public Awareness Unit, with the transcript of the interview.

BBC’s ‘Farming Today’ interviews ILRI’s Delia Grace on links between farm animals and human diseases

ILRI in the news: Call for new approaches against livestock diseases that affect human health

Young women herd goats in Rajasthan, India: Multi-sectoral approaches are needed in the fight against animal diseases that affect humans. (Photo credit: ILRI/Mann)

The intimate linkages between agriculture, nutrition and health were the focus of discussion at a recent global conference organized by the International Food Policy Research Institute (IFPRI) in New Delhi, India from 10-12 Februrary 2011.

The theme of the conference was Leveraging agriculture for improving nutrition and health. Some 1000 participants from the agriculture, health and nutrition sectors attended, representing various academic, research, policy, development, governmental and non-governmental organizations.

Among the featured presentations was one by veterinary scientists from the International Livestock Research Institute (ILRI), Dr John McDermott, ILRI's deputy director general in charge of research, and Dr Delia Grace, veterinary epidemiologist and food safety specialist with ILRI's Market Opportunities theme.

In their presentation on agriculture-associated diseases, McDermott and Grace called for the adoption of multi-disciplinary approaches to tackling these emerging infectious diseases that are a threat to humans, animals, agriculture and ecosystems.

A summary may be found in this ILRI policy brief titled Agriculture-associated diseases: Adapting agriculture to improve human health.

Below are links to related media coverage.

The Guardian's Poverty Matters blog
Animal farming and human health are intimately linked

The Economist
Hot spots: How changing farming habits threaten public health

SciDev.Net
Livestock surge may harm human health

Voice of America (VoANews.com)
Growing global appetite for meat, milk presents health risks

In addition, here's a related story from the ILRI News blog
Livestock boom risks aggravating animal ‘plagues,’ poses growing threat to food security and health of world’s poor