News and updates on research on livestock value chains by the International Livestock Research Institute and partners

Showing posts with label India. Show all posts
Showing posts with label India. Show all posts

Sunday, March 09, 2014

Parallel insights from the Himalayas and the Tanzanian coast, on agricultural-research-for-development field work

Jo Cadilhon, senior agro-economist with the Policy, Trade and Value Chains program of the International Livestock Research Institute (ILRI), recently travelled to India and Tanzania to visit two ILRI graduate fellows he is supervising. In this blog post, he gives us an insight into their experiences and the different challenges they faced while carrying out their field surveys.

I have travelled recently to visit two new ILRI Graduate fellows I am supervising. They have spent two months in the field with the International Fund for Agricultural Development (IFAD)-funded MilkIT project, which is enhancing dairy-based livelihoods in India and Tanzania through feed innovation and value chain development approaches. This research is linked to the CGIAR Research Programs on Livestock and Fish and Humidtropics. Our aim is to gather data that will help us validate a model useful for the impact assessment of innovation platforms. Despite the two very different field settings they were immersed in, both graduate fellows have been able to share relevant lessons with each other and the project hosting them.

Pham Ngoc Diep is a Vietnamese MSc candidate in Agricultural and Food Economics at the University of Bonn in Germany. Diep is passionate about working for farmers. She already had agricultural development experience in Vietnam and Thailand before joining ILRI but her motivation to take an MSc course and this fellowship was to learn about research methods and tools that she could use in relevant ways for her agricultural development work. She has been diligently going through the traditional steps of a research protocol: two months of literature review and developing questionnaires, two months of field surveys in Tanga Region of Tanzania and she is now inputting her data before analysis and interpretation to write up scientific publications.

Coming from an urban background, Diep liked having had to stay for an extended period with farming communities to collect her data. This experience will help her work better with farmers in future because she has witnessed and appreciated their daily schedule, how they communicated, how they saw, understood and interpreted things. Diep hopes to use this new skill in future when working with farmers in other countries. Diep was particularly challenged by the need to work with interpreters because she could not speak the local language. Having used local extension officers as interpreters, Diep had to think all the time about the possible bias they were introducing into the questions and answers exchanged with the dairy producers with whom they also interacted as part of their regular professional activities. Although the breezy seaside guesthouse she stayed in in the coastal city of Tanga was very pleasant, Diep suffered from the arid heat when working in districts further inland.

The other student working in parallel did not have problems of language or overheating. Shanker Subedi is currently studying agricultural economics at the University of Hohenheim in Germany. He is Nepalese with some previous rural development experience in his country and some knowledge of Hindi. So Shanker felt completely at home during his field work interviewing smallholder dairy producers in Himalayan villages of Uttarakhand State in Northern India. He got along very well with the villagers in whose home he would stay and whose food he would share, for a small fee.

For Shanker, this experience in the field was an opportunity to put agricultural research for development into practice. He felt his social status had been raised while there by the fact that he could share relevant prior agricultural development experience he had from Nepal with the project partners: the viewpoint of an experienced youth was valuable. However, Shanker was more affected by the remote location of his fieldwork setting. The 3G key he had bought – and which was supposed to work where he went, according to the telecoms shop seller – turned out not to pick up any signal so his computer did not have internet access when staying in the villages; he had to rely on his smartphone to stay connected.

Shanker reported suffering from the bitter cold during the Himalayan winter while in the field: he could not work in the evenings because his hands would go numb from typing in the freezing air. The cold nights also made it difficult for him to sleep restfully at night. And then his laptop broke down and he had to travel for two days to the nearest city to get it fixed and lost some of his files in the process.

Both Diep and Shanker are now back in sunny and cool Nairobi. They are now working hard on their data analysis and write-up for their MSc thesis or fellowship report, which are due beginning of April.

Originally posted on Jo Cadilhon's YPARD blog

Friday, July 13, 2012

The imGoats project reflects on use of Outcome Mapping and innovation platforms to improve goat value chains

Group discussions at the imGoats project learning and reflection workshop
Group discussions at the imGoats project learning and reflection workshop, Udaipur, India, 2-6 July 2012 (photo credit: ILRI/Tezira Lore).

The imGoats project seeks to investigate how best goat value chains can be used to increase food security and reduce poverty among smallholders in semi-arid regions in India and Mozambique.

On 2-6 July 2012, the project teams from both countries met in Udaipur, India to take part in a learning and reflection workshop on the activities achieved so far and the work still remaining.

The five-day, intensive workshop gave the participants ample opportunity to discuss and share progress achieved by the teams in Rajasthan and Jharkhand in India and Vilanculos in Mozambique in order to learn from each other's experiences in using Outcome Mapping and innovation platforms to improve the functioning of goat value chains.

In addition, the teams were able to review their communication plans and refine their strategies towards identifying the communication outputs to be produced and activities to be undertaken in the final six months of the project.

"The agenda of the workshop was very dense but it is heartening to see that all the teams have made good progress. Outcome Mapping has helped us to adapt our planning and improve our work. The session on innovation platforms was useful for sharing experiences and frustrations, too, and how to overcome these," said imGoats project coordinator Saskia Hendrickx of the International Livestock Research Institute (ILRI) at the close of the workshop.

"We have six months left and a lot to do but there is a good team spirit and we can make it," Hendrickx added.

For more information about the workshop, check out the session notes on the imGoats wiki or read some reflections by ILRI postdoctoral scientists Birgit Boogard and Ramkumar Bendapudi on their experiences with the use of Outcome Mapping and innovation platforms in India and Mozambique. Also check out the workshop photos on Flickr.


Funded by the European Commission - International Fund for Agricultural Research (IFAD), the imGoats project is led by researchers from ILRI in collaboration with the BAIF Development Research Foundation in India and CARE International in Mozambique. For more information, visit imgoats.org.

Monday, January 16, 2012

New project adopts innovation and value chain approaches to enhance livestock feeds in India and Tanzania

Fodder market in India
Fodder market in India: Research by ILRI and CIAT aims to enhance  dairy-based livelihoods in India and Tanzania through feed innovations and value chain approaches (photo credit: ILRI/Mann).

Lack of access to adequate high-quality livestock feed is a key constraint towards improved milk yields and hence dairy income for smallholder dairy producers.

As part of efforts towards addressing the problem of feed scarcity, two CGIAR centres, the International Livestock Research Institute (ILRI) and the International Center for Tropical Agriculture (CIAT), have embarked on a research initiative that will use novel systems-based approaches to enhance feeds and feeding in smallholder dairy production systems in India and Tanzania.

By adopting a value chain perspective and using innovation system principles, the project places feed in a broader context and acknowledges that enhancing feed supply involves more than just introducing or promoting feed technologies at farm level but also includes other dimensions such as animal health, livestock breeding and knowledge sharing.

The objectives of the project Enhancing dairy-based livelihoods in India and Tanzania through feed innovation and value chain development approaches (MilkIT) are three-fold:

  • Institutional strengthening: To strengthen use of value chain and innovation approaches among dairy stakeholders to improve feeding strategies for dairy cows
  • Productivity enhancement: To develop options for improved feeding strategies leading to yield enhancement with potential income benefits
  • Knowledge sharing: To strengthen knowledge sharing mechanisms on feed development strategies at local, regional and international levels

The three-year project is embedded in the CGIAR Research Program on Livestock and Fish. It will be coordinated by ILRI with CIAT acting as a major partner. Dr Bernard Lukuyu and Dr Amos Omore from ILRI's Markets, Gender and Livelihoods theme will make key contributions in the areas of livestock feeds and technical/institutional options for improving market access, respectively.

Already, some preliminary activities have taken place. In the latter half of 2011, a number of scoping visits were made to the two study countries to identify project sites and partners. A pre-inception planning meeting is scheduled for 24-25 January 2012 in Nairobi to officially launch the project activities. You can read about the scoping visits in this post on the ILRI Fodder Adoption blog.

For more information about this project, please contact Dr Alan Duncan (a.duncan @ cgiar.org)

Download the project brochure

Friday, December 23, 2011

ILRI develops training manuals towards improving quality of pig production and marketing in Northeast India

Pig production in Nagaland #1
A farmer feeds her pigs in Nagaland, India. ILRI has produced training manuals to help small-scale pig farmers,  veterinary practitioners and pork traders in Northeast India improve farm productivity and product quality (photo credit: ILRI/Mann).

Small-scale pig production and marketing play important roles in contributing to the livelihoods of poor tribal populations that live in Northeast India.

A 2008 study by the International Livestock Research Institute (ILRI) characterized the pig sub-sector in Nagaland, Northeast India and found that the region is home to over a quarter of India's total pig population. Here, 80-90% of tribal communities keep 2-3 pigs, mostly under traditional production systems.

However, the traditional methods of pig production are constrained by lack of management inputs like quality feeds and preventive animal health services. This often leads to low productivity and poor quality of pork products.

Towards improving the quality of pig production and marketing, ILRI's Asia Office and Capacity Strengthening Unit joined hands with national research partners in India to develop three training manuals on smallholders' pig management, veterinary first aid for pigs, and hygienic pork production and marketing.

The manuals are aimed at enhancing the capacity of pig producers, veterinary practitioners and pork traders, respectively, to transform subsistence pig production into small-scale commercial farming that satisfies growing consumer demand for quality and safety.

"It is expected that the implementation of training programs based on these manuals will help to improve productivity and provision of animal health care, and build knowledge and awareness on hygienic pork selling which in turn will improve profitability and livelihoods of smallholder pig producers and pork traders," said Dr Purvi Mehta Bhatt, Head of ILRI's Capacity Strengthening Unit. 

Friday, December 16, 2011

Smallholder dairy farmers in India can benefit from modern milk supply chains

Helping Asia's dairy farmers
Transporting milk in India. Smallholder dairy farmers in India can benefit from traceability and improved food safety provided by modern milk supply chains (photo credit: ILRI).


Resource-poor, smallholder dairy farmers in India stand to gain from entry into emerging modern milk supply chains despite the predominance of traditional milk marketing in the country, according to a study published in the 14 November 2011 online edition of the journal Agricultural Economics Research Review.

The study also noted that issues of traceability and food safety will strengthen the growing modern milk supply chains in India. In addition, facilities for milk collection and transport and a quality-based pricing system for raw milk will be important factors to consider in scaling up of the supply chains.

The lead author of the journal article is Dr Anjani Kumar, principal scientist (agricultural economics) at the National Centre for Agricultural Economics and Policy Research in New Delhi and former scientist at the Market Opportunities theme of the International Livestock Research Institute (ILRI).

The co-authors are Dr Steve Staal, Director of ILRI's Market Opportunities theme and interim Deputy Director General – Research, and Dr Dhiraj Singh, scientific officer in ILRI's Asia office in New Delhi.

Read the abstract

Citation
Kumar A, Staal SJ and Singh DK. 2011. Smallholder dairy farmers’ access to modern milk marketing chains in India. Agricultural Economics Research Review 24(2):243-253.

Tuesday, November 22, 2011

Dairy farmers in India gain more money from safer milk

Urban dairy in Hyderabad, India
A study of dairy farms in three states of India has found that farmers who adopt milk safety practices receive higher prices from sale of better quality milk.

The study was carried out in the states of Bihar, Punjab and Uttar Pradesh to highlight the status of compliance with food safety measures in the Indian dairy sector at farm level and investigate the relationship between safety compliance and producer price of milk.

The findings are published in the November 2011 online edition of the Journal of International Food & Agribusiness Marketing.

India is currently the world’s largest producer of milk and Bihar, Punjab and Uttar Pradesh are among India’s largest milk-producing states, accounting for 5.5%, 8.9% and 18%, respectively, of national milk production.

The lead author of the article is Dr Anjani Kumar, principal scientist (agricultural economics) at the National Centre for Agricultural Economics and Policy Research in New Delhi and former scientist at the Market Opportunities theme of the International Livestock Research Institute (ILRI). The co-authors are Dr Iain Wright, ILRI's regional representative for Asia and Dr Dhiraj Singh, scientific officer in ILRI's Asia office in New Delhi.

Compliance with milk safety measures at dairy farm level was low and smallholder dairy farmers were found to be less likely to adopt safer milk handling practices than farmers with larger herd sizes.

The study recommends that supporting policies and technologies be put in place to spur the uptake of safer milk handling practices by dairy farmers, particularly smallholder producers who dominate the dairy sector in India.

Policy support by the government is also need to cushion smallholder farmers from the costs of compliance with food safety standards thereby ensuring that they remain competitive in dairy production and marketing.

Read the abstract of the article.

Citation
Kumar A, Wright IA and Singh DK. 2011. Adoption of food safety practices in milk production: implications for dairy farmers in India. Journal of International Food & Agribusiness Marketing 23(4): 330-344.

Thursday, October 27, 2011

Participatory risk analysis: a new method for managing food safety in developing countries

A Vietnamese pork seller in a traditional 'wet' market: Participatory risk assessment can help to manage risk in food value chains in developing countries (photo credit: ILRI).

Food safety is a major concern in many developing countries where the informal ('traditional') sector dominates production and sale of food products and there are generally high levels of unsafe food.

Risk analysis – comprising risk assessment, risk management and risk communication – has emerged as a novel approach to assessing and managing risks in food value chains within developing-country contexts.

As opposed to the more 'traditional' approach of food safety management that focuses on food-borne hazards, participatory risk analysis focuses instead on risk, that is, the likelihood of occurrence of a hazard and the economic consequences, and how best that risk can be mitigated to provide consumers with assurance of food safety and quality.

At the recently concluded seventh international conference of the Asian Society of Agricultural Economists held on 13-15 October 2011 in Hanoi, Vietnam, the subject of participatory risk assessment featured during a parallel session, Food safety policy in developing country context: examples from case studies in livestock value chains, organized by agricultural economist Dr Lucy Lapar of the International Livestock Research Institute (ILRI).

The parallel session featured three presentations by scientists from ILRI's Market Opportunities theme on participatory risk assessment studies of the pork value chain in Nagaland, India; the dairy supply chain in Assam, India and the pork value chain in peri-urban Hanoi, Vietnam.

While each of the three studies had different objectives, they all used the common framework of participatory risk assessment to examine the risks to human health in livestock product value chains.

Risk-based food safety policies and regulations; increased consumer awareness on risk-mitigating practices (for example, boiling of raw milk before drinking it); and training and certification of informal sector pork and milk sellers are among the recommendations drawn from the studies. The Nagaland study also recommended the assessment of the economic impact of pork-borne disease on people and the pork sector.


You may also be interested in:
Risk assessment in the pork meat chain in Nagaland, India (Poster)

Innovative and participatory risk-based approaches to assess milk-safety in developing countries: a case study in North East India (Conference paper)

Participatory risk assessment of pork in Ha Noi and Ha Tay, Vietnam (Research Brief)

Friday, August 12, 2011

Goat value chain actors in India and Mozambique hold innovation platform meetings


Small-scale goat production and marketing are important sources of livelihood for poor livestock keepers in the arid and semi-arid regions of India and Mozambique.

The Market Opportunities theme of the International Livestock Research Institute (ILRI) is leading a project in collaboration with BAIF Development Research Foundation in India and CARE International, Mozambique towards increasing incomes and food security in a sustainable manner by enhancing pro-poor small ruminant value chains in India and Mozambique.

The project Small ruminant value chains as platforms for reducing poverty and increasing food security in India and Mozambique (imGoats in short), which is funded by the International Fund for Agricultural Development (IFAD), got underway in February 2011.

It uses an innovation systems approach aimed at transforming informal subsistence-level goat production to a viable, profitable model while preserving community and national resource systems. In addition to goat keepers, project beneficiaries include small-scale traders and providers of inputs and animal health services.

Project partners in India and Mozambique recently facilitated inaugural innovation platform meetings in Inhassoro, Mozambique (May 2011) and Jhadol, Udaipur, India (July 2011). Innovation platforms offer an opportunity for the different actors in the goat value chain to gather and exchange knowledge and share experiences towards improving goat production and marketing processes for the benefit of all.

During the innovation platform meetings, participants shared the challenges and constraints they face during goat production/marketing and discussed possible solutions and priority areas for action towards addressing the constraints.

For more details about the imGoats project and to read the meeting reports, please visit http://imgoats.org or contact Dr Ranjitha Puskur of ILRI (r.puskur @ cgiar.org).

Monday, March 28, 2011

Featured publications: Milk hygiene training manuals and handouts in Assamese and Hindi

"Getting good quality milk from your cow": This manual in Assamese is part of a set of training materials in Assamese and Hindi produced for dairy farmers in Assam, India.

A DFID-funded project on enhancing traditional dairy value chains in Assam, India has produced training materials in the local Assamese and Hindi languages, targeted for use in training dairy farmers and traders on basic techniques of milk hygiene and quality.

India is currently the world's leading milk producer, with the traditional dairy sector playing a significant role in processing and marketing of milk. However, quality assurance in the traditional dairy markets is often a challenge due to inappropriate milk handling practices and poor hygiene.

The training materials were produced collaboratively by staff from the Capacity Strengthening Unit and the Market Opportunities theme of the International Livestock Research Institute (ILRI); the Directorate of Dairy Development of the Government of Assam; and a non-governmental organization, Fellowship for Agri-Resource Management and Entrepreneurship Research (FARMER), based in Guwahati, Assam.

There are two sets of manuals with five modules each, and nine handouts.

Download the training materials.

Monday, March 21, 2011

New project to study goat value chains as platform for boosting food security in India and Mozambique

A woman herds her goats in Rajasthan, India. New project targets goat value chains as pathways out of poverty for small-scale goat keepers in India and Mozambique. (Photo credit: ILRI/Mann)

Following a planning workshop in February 2011, a new project on goat value chains is now underway in India and Mozambique to investigate how best these value chains can be used to increase food security and reduce poverty among smallholders.


The main target groups are poor goat keepers, especially women, and other marginalized groups like scheduled castes and tribes in India; households living with HIV/AIDS and female-headed households in Mozambique. These include small-scale agropastoralists who cultivate small plots of land, as well as the landless.


The project, Small ruminant value chains as platforms for reducing poverty and increasing food security in India and Mozambique (imGoats), is led by researchers from the Market Opportunities theme of the International Livestock Research Institute (ILRI) in collaboration with the BAIF Development Research Foundation in India and CARE International, Mozambique. It is funded by the International Fund for Agricultural Development (IFAD).

Download the project brochure in English (Small ruminant value chains to reduce poverty and increase food security in India and Mozambique)

Download the project brochure in Portuguese (Cadeias de valor de caprinos como plataformas para reduzira pobreza e aumentar a segurança alimentar em zonas semi-áridas da Índia e Moçambique)

For more information, please email Dr Ranjitha Puskur at r.puskur @ cgiar.org

Thursday, December 23, 2010

ILRI research report features case studies on consumer demand for livestock products in Africa and Asia

Rising developing country demand for livestock products propelled by income and population growth, and by urbanization offers poverty reduction opportunities to actors in the supply chain.

The increase in volumes demanded also features diversification and increased demand for quality attributes. Reliable food safety and information on animal husbandry and geographic origin have long been recognized as value-adding differentiation mechanisms in the developed world.

Anecdotal accounts suggest that this is also the case in developing countries.

However, little consistent rigorously researched evidence has been published on this subject.

This report presents results based on case studies conducted in a number of developing countries in Asia and Africa: Bangladesh, Cambodia, Ethiopia, India, Kenya, Tunisia, and Vietnam.

An overview of the theoretically consistent methods used and a synthesis of the results obtained in the various case studies are presented first followed by the case studies each describing a study of specific commodities in specific developing country locations.

A consistent set of results emerges, wherein consumers exhibit willingness to pay for quality and safety in animal-origin foods, and within which this willingness to pay is strongest amongst the wealthy and the urban dwellers.

However, the intricacy and variety of quality definition and measurement are demonstrated fully, as they occur between and within countries, commodity groups and other settings.

The key message from the results is the evidence that quality and safety considerations in products of animal origin food provide commercial opportunities for developing country producers, market actors and industry participants.

Access the report here.

Citation
Jabbar MA, Baker D and Fadiga ML. (eds). 2010. Demand for livestock products in developing countries with a focus on quality and safety attributes: Evidence from Asia and Africa. ILRI Research Report No. 24. ILRI (International Livestock Research Institute), Nairobi, Kenya.

Tuesday, July 13, 2010

New Agriculturist features Fodder Innovation Project

The July 2010 issue of the online magazine New Agriculturist features the Fodder Innovation Project which is using an innovation systems approach to reposition research towards a focus on building alliances and networks that strengthen innovation processes.

The project is being implemented in India and Nigeria in collaboration with the United Nations University (UNU-MERIT), the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and the International Institute of Tropical Agriculture (IITA). It is funded by the UK Department for International Development (DFID).

Here is the link to the article, Learning for change: a logical approach for fodder innovation?

Wednesday, March 31, 2010

Fodder Innovation Project featured in Farming Matters magazine


The March 2010 issue of the quarterly magazine Farming Matters (formerly known as Leisa Magazine) features an article on the Fodder Innovation Project which is led by ILRI's Market Opportunities theme.

This action-research project is aimed at enabling effective innovation in institutional and policy arenas to address the problem of fodder scarcity, alongside the conventional technology-related approaches to improving the quality and availability of fodder.

The project is being implemented in India and Nigeria in collaboration with the United Nations University (UNU-MERIT), the International Crops Research Institute for the Semi-Arid Tropics (ICRISAT) and the International Institute of Tropical Agriculture (IITA). It is funded by the UK Department for International Development (DFID).

Here is the link to the article, Re-assessing the fodder problem.

Tuesday, December 15, 2009

Symposium develops policy to transform traditional milk markets in East Africa & Northeast India


Participants at the South-South dairy symposium held at ILRI Nairobi, 1-4 December 2009
PHOTO/Tezira Lore (ILRI)

Between 1 and 4 December 2009, some 25 dairy-sector stakeholders from Kenya, Uganda, Tanzania and Northeast India met at ILRI Nairobi for a South-South symposium to share lessons on traditional dairy development.

The symposium -- Opportunities for transforming the informal sector in emerging dairy markets -- brought together representatives from dairy regulatory authorities, research organizations and development NGOs.

India is currently the world's largest dairy producer and in Kenya, dairy is the largest agricultural sub-sector by contribution to GDP. In both India and East Africa, 70-90% of all milk sold is handled by the informal, traditional dairy sector which is also an important source of employment and nutrition.

During the symposium, case study presentations were made and discussions held under five themes:
  • The importance of the informal dairy sector and quality and safety challenges
  • Training and certification to improve milk quality and business performance
  • Innovation in products and developing dairy markets
  • Informal sector governance, different models for dairy boards and enabling policy environments
  • Barriers to transformation of the informal sector and investments for value addition
At the close of the meeting, the following key policy recommendations were put forward to guide dairy regulatory authorities and policymakers in the participating countries in their quest to transform and improve their traditional milk markets.
  • Best evidence suggests the informal sector will continue to co-exist for the foreseeable future. There is need for enabling policy to help facilitate the ongoing transformation and modernization of the traditional sector and to build stronger synergies with the formal sector.
  • There are concerns about public health and consumer safety and a real need to address these. Training and certification has proven a highly successful model for improving milk quality in East Africa, and this innovation shows promise for other southern countries.
  • Moving to quality-based payments provides a strong incentive for improving the quality and safety of milk has been successfully trialed in India and should be encouraged in East Africa.
  • As a long-term objective, harmonization of standards is required. In the short term, continued benchmarking between East Africa and South Asia can benefit both regions.
  • Dairy sector governance is complex with multiple agents and overlapping mandates. There is a need to co-ordinate agencies; a 'one-stop shop' for all dairy stakeholders would be the ideal model.
The symposium was organized by ILRI and the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA), through the support of various donors including the United States Agency for International Development (USAID), the UK Department for International Development (DFID) and the European Union.

EDIT UPDATE: To view the presentations and find out more about the symposium's outcomes, please visit the website https://sites.google.com/a/cgxchange.org/southsouthdairysymposium2009/

Thursday, October 29, 2009

South-South symposium planned for dairy researchers and decision-makers from India and East Africa



The International Livestock Research Institute (ILRI) and the Association for Strengthening Agricultural Research in Eastern and Central Africa (ASARECA) will hold a four-day symposium for key dairy researchers and decision-makers from East Africa and Northeast India.

The symposium -- Opportunities for transforming the informal sector in emerging dairy markets -- is provisionally planned for 1 to 4 December 2009 in Nairobi, Kenya.

In both India and East Africa, the informal dairy sector handles 80-90% of marketed milk. India currently holds the distinction of being home to the world’s largest dairy industry.

In both these regions, the informal dairy sector is a major source of employment and offers a low-cost, nutritive product to poor consumers who cannot afford to buy formally processed, pasteurized milk.

Innovative approaches towards upgrading the informal dairy sector continue to be explored, with a view to improving the quality and safety of milk sold.

Case studies on key issues facing the informal dairy sector – including governance, quality assurance and value addition – will be presented and specific strategies and recommendations developed.

For more information, please contact

Amos Omore of ILRI
Email: a.omore [at] cgiar.org
Tel: +254 20 422 3403

or download the symposium prospectus (159 KB, PDF)

Monday, September 24, 2007

New report on pig production in Assam, India

ILRI's Market Opportunities Theme has published a report on pig production in Assam State, India. Based on a comprehensive study of the pig sub-sector, the report identifies clear opportunities for improvement of pig production and marketing to contribute to livelihood improvements in the state.

Download the report

Citation
Rameswar Deka, William Thorpe, M. Lucila Lapar and Anjani Kumar. 2007. Assam’s pig sub-sector: current status, constraints and opportunities. ILRI project report. ILRI (International Livestock Research Institute), Nairobi. 117 pp.